i made pork chops...recipe HERE...and arugula pizza...recipe HERE.
i could not believe how easy the pork chops were. i had never made them before, so i was pretty nervous. but they turned out really well--super juicy.
i didn't actually make the flatbread, so my meal was not gluten free. i just used whole wheat pitas. but they were great. goat cheese is becoming my new best friend. next time, i would use more arugula (first time i had ever even tasted it, let alone cooked with it!) than the recipe calls for. and i would carmelize the onions more.
both items were really excellent left over, too. the pork chops totally retained their juiciness.
two thumbs up for both recipes.
